OUR MENU

ANTIPASTI, INSALATE E ZUPPE

ANTIPASTO MISTO FOR 2

SICILIAN OLIVES, BUFFALO BOCCONCINI & ASSORTED CHEESES, TOMATO, SPANISH CHORIZO, MARINATED ARTICHOKES, TIGER PRAWNS, PROSCIUTTO DI PARMA, SAUTEED MUSHROOMS & CAJUN CHICKEN BREAST SERVED OVER GREENS WITH HOUSE MADE BREAD & EVOO.

$32

ANTIPASTO MISTO ADD 1 GUEST

$15

FORMAGGIO E SALUMI FOR 2

AGED PARMIGIANO REGGIANO, GORGONZOLA, ASIAGO, SHAVED MORTADELLA, SOPPRESSATA CALABRESE & PROSCIUTTO DI PARMA SERVED WITH SICILIAN OLIVES & A DRIZZLE OF TRUFFLE OIL.

$24

BRUSCHETTA FOR 2

THREE PIECES EACH OF FRESH TOMATO & BASIL BRUSCHETTA, & PESTO, BOCCONCINI & PARMIGIANO BRUSCHETTA, ON HOUSE MADE CROSTINI.

$15

CALAMARI E CHORIZO CONFIT

CALAMARI & SPANISH CHORIZO SAUSAGE SAUTEED IN MARINARA SAUCE WITH CAPERS, OLIVES & HERBS.

$18

CALAMARI E GAMBERONI FRITTI

CALAMARI & TIGER PRAWNS LIGHTLY COATED IN CRISPY SEMOLINA, SERVED WITH HOUSE-MADE DIPPING SAUCE & LEMON WEDGES.

$19

BURRATA CAPRESE

FRESH BURRATA, SLICED ROMA TOMATOES, CERNIOLA OLIVES & GRAPE TOMATOES WITH PESTO, EVOO, GOLD BALSAMIC GLAZE & CROSTINI.

$18

BLT CAESAR SALAD

WITH MAPLE BACON, PRAWNS, CHERRY TOMATOES, PARMIGIANO REGGIANO & CROUTONS.

LARGE

$18

SMALL

$13

TRADITIONAL CAESAR SALAD

WITH HOUSE MADE CAESAR DRESSING.

LARGE

$16

SMALL

MESCLUN GREENS SALAD

FRESH GREENS, BELL PEPPER, CUCUMBER, BABY BOCCONCINI & GOAT CHEESE WITH HOUSE MADE WILD BERRY VINAIGRETTE.

LARGE

$16

SMALL

SOUP OF THE DAY

HOUSE-MADE FROM SCRATCH. ASK YOUR SERVER FOR OUR DAILY SPECIAL.

LARGE

SIDE

PASTA

CHEF'S CHOICE PLATTER OF 3 SIGNATURE PASTA DISHES

For 2-3 to share. Pasta choices Spaghetti, Penne, Fusilli, Rigatoni or Egg Pappardelle. Served with house made bread. Vegan and vegetarian options available.

$80

SALSICCIA

SICILIAN SAUSAGE, MUSHROOMS, ONIONS, OREGANO & ROSEMARY IN A SAN MARZANO TOMATO & CREAM SAUCE. TOPPED WITH PARMIGIANO REGGIANO.

$28

ALLA BIRRA

OLIVES, BELL PEPPER, CAPERS, & A MILD KICK OF CHILLI IN A TANGY TOMATO & BEER SAUCE. TOPPED WITH PARMIGIANO REGGIAΝΟ.

$27

CARBONARA

PANCETTA, CRACKED BLACK PEPPER, PARMIGIANO REGGIANO, EGG YOLKS & CREAM.

$27

ALFREDO

CREAM, NUTMEG, PARMIGIANO REGGIANO, MOZZARELLA, GORGONZOLA & FRESH BLACK PEPPER.

$26

BOLOGNESE

AAA MINCED BEEF, SAN MARZANO TOMATOES, MIREPOIX, ROSEMARY, SAGE & ESTRATTO DI POMODORO. TOPPED WITH PARMIGIANO REGGIANO.

$28

MARINARA

SAN MARZANO TOMATOES, EVOO, GARLIC, ONION, OREGANO, CHILI FLAKES & ESTRATTO DI POMODORO.

$25

AGLIO, OLIO E PEPPERONCINO

EVOO, MINCED GARLIC, CHILLI FLAKES & A HINT OF BASIL INFUSED OIL. TOPPED WITH PARMIGIANO REGGIANO.

$24

ROSÉ

MARINARA, BECHAMEL, CREAM & GORGONZOLA. TOPPED WITH PARMIGIANO REGGIANO.

$26

AI FUNGHI E TARTUFO

BLEND OF CHAMPIGNON, CREMINI, OYSTER, SHIITAKE, ENOKI & PORCINI MUSHROOMS IN A CREAMY VELOUTÉ SAUCE. DRIZZLED WITH TRUFFLE OIL.

$27

PESTO

EVOO, BASILICO, PARMIGIANO REGGIANO, PECORINO ROMANO, PINE NUTS & GARLIC.

$26

CREAMY PESTO

CREAM, EVOO, BASILICO, PARMIGIANO REGGIANO, PECORINO ROMANO, PINE NUTS & GARLIC.

$27

SMOKED SALMON

ELDERWOOD SMOKED BC SOCKEYE SALMON, PEAS, MOZZARELLA, GARLIC & VODKA IN A SAN MARZANO TOMATO & CREAM REDUCTION.

$28

ALLA PESCATORA

TIGER PRAWNS, SALMON, CALAMARI, SNAPPER, MUSSELS, CLAMS & SCALLOPS IN A WHITE WINE & SAN MARZANO TOMATO SAUCE.

$29

HOMEMADE POTATO GNOCCHI

With choice of sauce.

$30

CHEESE TORTELLINI

With choice of sauce.

$28

RAVIOLI OF THE DAY

With choice of sauce.

$29

RISOTTO

ALLA PESCATORA

TIGER PRAWNS, SALMON, CALAMARI, SNAPPER, MUSSELS, CLAMS & SCALLOPS IN WHITE WINE & SAFFRON.

$35

AI FUNGHI

BLEND OF CHAMPIGNON & PORCINI MUSHROOMS IN A CREAMY WHITE WINE SAUCE. TOPPED WITH PARMIGIANO REGGIANO & DRIZZLED WITH TRUFFLE OIL.

$33

PRIMI PIATTI & HOUSE SPECIALS

LA TORRE DI PISA

IDEAL FOR 2 TO SHARE. OUR SIGNATURE ASSORTMENT OF MARINATED & ROASTED LAMB, CHICKEN, PORK RIBS, BEEF, DUCK CONFIT & ITALIAN SAUSAGE, SKEWERED WITH MIXED VEGETABLES. SERVED WITH SPAGHETTI AGLIO, OLIO E PEPPERONCINO.

$101

EGGPLANT PARMIGIANA

OVEN ROASTED EGGPLANT LAYERED WITH MARINARA SAUCE, PARMIGIANO REGGIANO & MOZZARELLA. SERVED OVER SPAGHETTI AGLIO, OLIO E PEPPERONCINO.

$25

350G NEW YORK STRIPLOIN & MUSHROOM SAUCE

AAA NEW YORK STRIPLOIN GRILLED TO YOUR LIKING. SERVED WITH SEASONAL VEGETABLES & SPAGHETTI AGLIO, OLIO E PEPPERONCINO.

$38

BRAISED LAMB SHANK

NEW ZEALAND LAMB SHANK SLOWLY BRAISED IN A RED WINE & VEGETABLE REDUCTION. SERVED WITH SEASONAL VEGETABLES & SPAGHETTI AGLIO, OLIO E PEPPERONCINO.

$36

BISTECCA ALLA FIORENTINA

IDEAL FOR 2 TO SHARE. 1.1KG AAA T-BONE STEAK FLORENTINE STYLE. SERVED WITH HERBED ROASTED BABY POTATOES & SEASONAL VEGETABLES.

$102

POLLO ALLA PALERMITANA

LEMON-ROASTED FREE RANGE CHICKEN THIGHS WITH ROSEMARY & SAGE TOPPED WITH A DASH OF WILD USHROOM SAUCE. SERVED WITH SEASONAL VEGETABLES & SPAGHETTI AGLIO, OLIO E PEPPERONCINO.

$34

CIOPPINO

SICILIAN STYLE SEAFOOD STEW WITH SALMON, TIGER PRAWNS, SNAPPER, CALAMARI, MUSSELS, CLAMS & SCALLOPS IN A RICH TOMATO BROTH. SERVED WITH HOUSE MADE TOAST.

FOR 1

$28

FOR 2

$50

+1 GUEST

$20

DAL FORNO - FROM THE OVEN

DAILY PIZZA SLICE

CHOICE OF VEGETARIAN (ARTICHOKE, MUSHROOM, SPINACH, OLIVES, MOZZARELLA & FETA) OR CAPRICCIOSA (HAM, ARTICHOKE, MUSHROOM, OLIVES, MOZZARELLA).

SOUP/SALAD COMBO

$15

A LA CARTE

DAILY QUICHE

ROASTED SEASONAL VEGETABLES, EGGS, CREAM & FOUR CHEESES. TOPPED WITH HOUSE MADE MUSHROOM SAUCE.

SOUP/SALAD COMBO

$21

A LA CARTE

$18

LOADED PIZZA SANDWICH

SLICES OF CAPRICCIOSA OR VEGETARIAN PIZZA FILLED WITH EITHER HAM, PROSCIUTTO & CHEESE, OR VEGGIES & CHEESE.

SOUP/SALAD COMBO

$24

A LA CATRE

$21

PREMIUM PANINI

NY STRIPLOIN

WITH MUSHROOM SAUCE, AVOCADO & BOCCONCINI.

SOUP/SALAD COMBO

$29

A LA CARTE

$24

ITALIAN SAUSAGE

WITH MUSHROOM SAUCE, AVOCADO & BOCCONCINI.

SOUP/SALAD COMBO

$25

A LA CARTE

$20

CAJUN CHICKEN BREAST

WITH AVOCADO & BOCCONCINI.

SOUP/SALAD COMBO

$25

A LA CARTE

$20

CHORIZO

WITH AVOCADO & BOCCONCINI.

SOUP/SALAD COMBO

$25

A LA CARTE

$20

EGGPLANT PARMIGIANA

WITH AVOCADO & BOCCONCINI.

SOUP/SALAD COMBO

$25

A LA CARTE

$20

MORTADELLA

WITH ASIAGO & MESCLUN GREENS.

SOUP/SALAD COMBO

$22

A LA CARTE

$17

HAM

WITH BRIE & MUSHROOM.

SOUP/SALAD COMBO

$22

A LA CARTE

$17

ROAST BEEF

WITH GORGONZOLA.

SOUP/SALAD COMBO

$22

A LA CARTE

$17

TUNA SALAD & CAPERS

WITH MOZZARELLA.

SOUP/SALAD COMBO

$22

A LA CARTE

$17

ROAST VEGGIES

WITH BOCCONCINI & MOZZARELLA

SOUP/SALAD COMBO

$22

A LA CARTE

$17

PROSCIUTTO

WITH TOMATO & BOCCONCINI.

SOUP/SALAD COMBO

$22

A LA CARTE

$17

ADD ONS

CRAB

TIGER PRAWNS

CAJUN CHICKEN

PROSCIUTO

CHORIZO

CHEESE

AVOCADO

EXTRA BREAD

GLUTEN FREE BREAD

GLUTEN FREE PASTA

MANGIA IN GASTOWN

BRIOCHE RISTORANTE & WINE BAR

103 Columbia St.
Vancouver, BC V6A 3Z8

Tel: 604.682.4037

Email: briochecatering@yahoo.ca

7:00 am - 9:00 pm

7:00 am - 10:00 pm

7:00 am - 9:00 pm

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday